Custom Japanese Damascus Chefs Knife
Custom Japanese Damascus Chefs Knife - Image 2
Custom Japanese Damascus Chefs Knife - Image 3
custom Japanese Damascus chefs knife

Custom Japanese Damascus Chefs Knife

$200.00

Custom Japanese Damascus Chefs Knife – Your choice of handle materials and mosaic pins. Base price is listed, customizations will determine final price.

Blanks are in-stock but you MUST CALL TO ORDER

Out of stock

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Description

This Custom Japanese Damascus Chefs Knife is of high quality and one of our best sellers. On-par with some of the best knives on the market, this knife is razor sharp and customizable with your choice of handle materials, mosaic pins and engraving.

Features:

  • A workhorse in the kitchen, capable of taking on nearly any task
  • Crafted from 66 layers of Japanese Damascus steel
  • VG – 10 steel core with a Rockwell hardness of HRC60-62
  • Maintains an extremely sharp edge for a long period of time

Specifications:

  • Overall Length: 12-3/4″
  • Blade Length: 7-9/16″
  • Blade Materials: Japanese Damascus steel and a VG-10 steel core

Notes:

  • Hand wash your blades with gentle dish soap, rinse clean and towel dry immediately.
  • Hone your blades with a steel or ceramic rod regularly to keep them sharp. We recommend sharpening your blades with a whetstone at an angle of 15°-20°.
  • CAUTION: DO NOT chop bone or use this knife on a hard surface like a glass cutting board, tile, or granite. Japanese blades have a thin edge for razor sharpness, hard surfaces will dull them. Using them like a cleaver (or any chefs knife) is not advised, it may chip the blade.

Base price listed – MUST CALL TO ORDER

Have a question or want to place a custom order? Call Mr. Busch at 561-840-7243 weekdays 9 to 5 EST. Leave a message and he will return your call. Or – you can email Walter at info@pbif.com